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- Posted on 4/11/18
Science on Tap — Minocqua Minocqua Brewing Company Wednesday, May 2nd, 2018 | 6:30 p.m. Wisconsin’s Large Carnivore Community Scott Walter Ph.D., is the Wisconsin DNR’s new large carnivore specialist. Scott will oversee the development and coordination of wolf, bear and cougar management within Wisconsin. He is coming to this position from the […]Read More
- Posted on 11/20/17
Science on Tap — Minocqua Minocqua Brewing Company Wednesday, April 4th, 2018 | 6:30 p.m. Salting Our Lakes Hilary Dugan, Ph.D. is an Assistant Professor in Integrative Biology. Dugan is a limnologist, studying how terrestrial and atmospheric changes, such as warming air temperatures or land use patterns, alter biogeochemical fluxes and aquatic processes in […]Read More
- Posted on 10/13/17
Science on Tap – Minocqua Wednesday November 1st, 2017 6:30 pm Minocqua Brewing Company Birds in the Northwoods Impacts of Human Activity Eric Anderson, Ph.D recently retired after 30 years of college teaching/researching at the Univ. of Wisconsin – Stevens Point. He earned numerous awards including the UW System Regents’ Teaching Excellence Award. An active […]Read More